Christmas Butter Cookies
A home-style Christmas Butter Cookies made with Butter, Sugar, Milk, Flour, and Baking Powder. Scale it up or down for the number of people at the table.
Ingredients
- 1 cup
- 1 cup
- 1 tbsp
- 2 3/4 cup
- 1 tsp
- 1/4 tsp
Method (preview)
- 1
Cream butter, gradually add sugar and beat until light and fluffy.
- 2
Beat in egg, milk and vanilla.
- 3
Combine flour, baking powder and salt.
- 4
Gradually add to creamed mixture.
- 5
Chill for ease in handling.
- 6
Roll out dough to 1/8 ″ thickness on lightly floured surface.
- 7
Cut with floured cookie cutters into desired shaped.
- 8
Bake on a cookie sheet in preheated 350 FA 8-10 minutes or until lightly browned. remove to wire racks to cool.
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