Christmas cake
Christmas cake — a community recipe on Potlikkr.
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Ingredients
- 0.25 tsp Salt
- 0.5 tsp Ground Cinnamon
- 0.25 tsp Vanilla Essence
- 1.0 tbsp Lemon Juice
Method (preview)
- 1
Heat the oven to 150C/300F/Gas2. Grease a 20cm/8inch round or an 18cm/7inch square cake tin and line the bottom and sides with baking parchment.
- 2
Cream the butter and the sugar in a large mixing bowl and then mix in the sugar, treacle, marmalade and vanilla essence until light and fluffy.
Mix the eggs a little at a time into the mixture adding a tablespoon of flour mixture with the last amount.
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