Christmas Stollen

Name: Christmas Stollen
Yield: 24.0
Ingredients: 3.75 cup All Purpose Flour; 0.5 teaspoon Salt; 0.5 teaspoon Freshly Grated Nutmeg; 0.25 cup Fresh Orange Juice; 2.0 tablespoon Brandy; 0.5 cup Dried Cherries; 0.3333 cup Golden Raisins; 0.3333 cup Chopped Dried Apricots; 0.5 cup Warm Reduced Fat Milk; 0.25 cup Granulated Sugar; 0.25 ounce Dry Yeast; 6.0 tablespoon Butter; 2.0 Large Eggs; 0.5 cup Diced Candied Citron; 0.5 cup Sliced Almonds; 1.5 teaspoon Grated Lemon Rind Cooking Spray; 2.0 tablespoon Reduced Fat Milk; 1.0 Large Egg; 0.5 cup Powdered Sugar

Christmas Stollen — una ricetta della community su Potlikkr.

🍽 Per 24.0

Ingredienti

3.75 cup All Purpose Flour
0.5 tsp Salt
0.5 tsp Freshly Grated Nutmeg
0.25 cup Fresh Orange Juice

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Preparazione (anteprima)

1
with a knife. Combine 15.75 ounces (about 3 1/2 cups) flour, salt,
2
and nutmeg. Combine orange juice and brandy; microwave at HIGH 45

seconds. Add cherries, raisins, and apricots; let stand for 20 minutes.

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