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Chunky Butter Christmas Cookies

Make Chunky Butter Christmas Cookies at home with Butter Softened, Brown Sugar, Dairy Sour Cream, Egg, and Vanilla. Serves 60. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1 cup
• 1/2 cup
• 1
• 2 tsp
• 1 1/2 cup
• 1
• 1
• 1 1/2 cup
• 1 pkg
• 1 cup
• 1 can

Method (preview)

1. 1

   Combine flour, baking soda and salt.

2. 2

   Add to butter mixture; mix well.

3. 3

   Stir in oats, vanilla milk chips, coconut and nuts.

4. 4

   Drop rounded teaspoonfuls of dough, 2" apart, onto ungreased cookie sheets.

5. 5

   Bake at 375'F. for 10-12 minutes or until edges are lightly browned. Cool on cookie sheet 1 minute. Remove to cooling rack; cool completely.