Chutney Turkey
Chutney Turkey — a community recipe on Potlikkr.
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Ingredients
- 3.0 lb Boneless Breast Of Turkey
- Bombay Chutney Sauce
Method (preview)
- 1
let stand 10 to 15 minutes. Meanwhile, prepare Bombay Chutney
- 2
Sauce. Remove foil from turkey. Spoon 1/3 cup Bombay Chutney
Sauce over turkey. Slice and serve with remaining sauce.
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