Ciabatta And Biga Starter

Name: Ciabatta And Biga Starter
Yield: 1.0
Ingredients: 1.0 teaspoon Yeast; 5.0 Tblsp Milk; 1.0 cup Water; 3.0 Tblsp Water; 1.0 Tblsp Olive Oil; 2.0 cup Biga Starter; 3.75 cup White Flour; 1.0 Tblsp Salt Cornmeal Biga Starter; 0.25 teaspoon Yeast; 0.25 cup Warm Milk; 0.75 cup Water; 1.0 T Water; 1.0 teaspoon Water; 2.5 cup Flour

Ciabatta And Biga Starter — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 tsp Yeast
5.0 Tblsp Milk
1.0 cup Water
3.0 Tblsp Water

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Method (preview)

1
*NOTE (see below), made 12 hrs before
2
By coincidence, my sister just gave me a recipe for ciabatta, a

slipper-shaped bread from Lake Como, which she recommended highly. It's

Cook this tonight? 👨‍🍳

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