Ciabatta, Italian Flat Bread
Ciabatta, Italian Flat Bread is a home-style recipe made with Active Dry Yeast, Sugar, All Purpose Flour, Salt, Milk, and Extra Virgin Olive Oil. Serves 24.
🍽 24.0人分
材料
- 1.0 pkg Active Dry Yeast
- 1.0 tsp Sugar
- 5.0 cup All Purpose Flour
- 1.0 tbsp Salt
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作り方 （プレビュー）
- 1
Let stand until yeast mixture foams, about 5 minutes.
- 2
Into bowl of heavy-duty mixer, measure flour and salt. With wooden spoon,
stir in milk, olive oil, yeast mixture, and 2 cups warm water (105 to 115