Cincinnati-style Chili

Name: Cincinnati-style Chili
Yield: 1.0
Ingredients: 2.0 tablespoon Vegetable Oil; 2.0 Medium Onions; 5.0 clove Garlic; 2.0 pound Ground Beef Chuck; 4.0 tablespoon Commercial Chili Powder; 1.0 tablespoon Sweet Paprika; 1.0 teaspoon Ground Cumin; 0.5 teaspoon Allspice; 0.25 teaspoon Cinnamon; 0.25 teaspoon Ground; 0.25 teaspoon Ground Coriander Salt And Fresh Ground Black Pepper; 1.0 Bay Leaf; 1.0 tablespoon Red Wine Vinegar; 1.0 tablespoon Molasses; 1.0 cup Tomato Sauce; 1.0 Five Way Chili

Cincinnati-style Chili — a community recipe on Potlikkr.

🍽 Serves 1.0

🍲

Ingredients

2.0 tbsp Vegetable Oil
2.0 Medium Onions
5.0 clove Garlic
2.0 lb Ground Beef Chuck

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Method (preview)

1
In a large heavy pot heat the oil over moderate heat and cook the onions
2
and garlic until softened. Add the ground beef, stirring, until the beef is

no longer pink. Drain off any excess fat and discard. Add the chili powder,

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