Cinnabon Rolls

Name: Cinnabon Rolls
Yield: 20.0
Ingredients: Rolls; 0.5 cup Warm Water; 2.0 package Dry Yeast; 2.0 tablespoon Sugar; 1.0 Vanilla Pudding Mix; 0.5 cup Margarine; 2.0 Eggs; 1.0 teaspoon Salt; 6.0 cup Flour Cream Cheese Frosting; 8.0 ounce Cream Cheese; 0.5 cup Margarine; 1.0 teaspoon Vanilla; 3.0 cup Confectioner S Sugar; 1.0 tablespoon Milk

Cinnabon Rolls is a home-style recipe made with Rolls, Warm Water, Dry Yeast, Sugar, Vanilla Pudding Mix, and Margarine. Serves 20.

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🍽 Per 20.0

Ingredienti

Rolls
0.5 cup Warm Water
2.0 pkg Dry Yeast
2.0 tbsp Sugar

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Preparazione (anteprima)

1
In a small bowl combine water, yeast and sugar. Stir until dissolved.
2
Set aside. In large bowl, take pudding mix and prepare according to

package directions. Add margarine, eggs and salt. Mix well. Then add

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