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Cinnamon Bread Rolls

Cinnamon Bread Rolls is a home-style recipe made with Soft White Sandwich Bread, Cream Cheese, Sugar, Egg Yolks, Ground Cinnamon, and Butter Or Margarine. Serves 24.

Zutaten

• 24.0 slice Soft White Sandwich Bread
• 16.0 oz Cream Cheese
• 1.5 cup Sugar
• 2.0 Egg Yolks

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Zubereitung (Vorschau)

1. 1

   Flatten bread with a rolling pin. In a mixing bowl, beat cream cheese, 1/2 cup sugar and yolks. Spread on bread; roll up, jelly-roll style. Combine cinnamon and remaining sugar. Lightly dip rolls in butter, then in cinnamon-sugar. Place on ungreased baking sheets. Bake at 350 degrees for 20 minutes. Yield: 2 dozen.

2. 2

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