Cinnamon Buckwheat Bread

Name: Cinnamon Buckwheat Bread
Yield: 2.0
Ingredients: 2.0 tablespoon Dry Yeast; 2.0 cup Water; 0.5 cup Dry Milk; 0.6667 cup Sugar; 0.25 cup Buckwheat Flour; 5.5 cup Bread Flour; 2.0 tablespoon Cinnamon; 2.5 teaspoon Salt; 1.0 tablespoon Corn Oil; 2.0 Large Egg Whites

Cinnamon Buckwheat Bread — a community recipe on Potlikkr.

🍽 Serves 2.0

🥞

Ingredients

2.0 tbsp Dry Yeast
2.0 cup Water
0.5 cup Dry Milk
0.6667 cup Sugar

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Method (preview)

1
Grease two 4 1/2 x 8 1/2 inch loaf pans. Sprinkle the yeast over the warm
2
water. Let sit approximately 10 mins. until bubbling. In a mixing bowl,

combine dry milk, sugar, buckwheat flour, bread flour, cinnamon, and salt.

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