Cinnamon Butterfly Rolls
Cinnamon Butterfly Rolls is a home-style recipe made with Sugar, T Salt, Active Dry Yeast, Flour All Purpose, Milk, and Butter Or Margarine. Serves 18.
🍽 Para 18
Ingredientes
- 1/2 cup
- 1
- 1 pkg
- 4 1/3 cup
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Preparación (vista previa)
- 1
With mixer at low speed, gradually beat liquid into dry ingredients just until blended.
- 2
Increase speed to medium; beat 2 minutes.
Beat in vanilla extract, 1 egg, and 1 cup flour to make a thick batter; continue beating 2 minutes scraping bowl often.
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