Cinnamon Cheesecake
Cinnamon Cheesecake is a home-style recipe made with Melted Butter, Sugar, Sour Cream, and Cinnamon Or More.
재료
- 1/2 cup
- 1/4 cup
- 1/2 cup
- 1 1/2 cup
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Crust: Mix together crust ingredients and press into the bottom of a 9-inch springform pan. Bake at 350F for 5 minutes.
- 2
Filling: Beat cheese until fluffy.
Add sugar, then beat in eggs until very smooth.