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Cinnamon Ice Cream

Cinnamon Ice Cream — una receta comunitaria en Potlikkr.

Ingredientes

• 4.0 cup Medium Cream
• 1.0 Cinnamon Stick
• 5.0 Egg Yolks
• 0.75 cup Granulated Sugar

Preparación (vista previa)

1. 1

   Scald the cream with the cinnamon stick in a double boiler. Beat the egg yolks with the sugar, slowly beat into the cream and cook stirring constantly until thick. Discard cinnamon stick. Remove from heat, cool, chill and freeze in ice cream maker according to directions. Makes 5 cups

2. 2

   Shared for the swap by Stacey Ashford