Cinnamon Raisin Bread #12

Name: Cinnamon Raisin Bread #12
Yield: 1.0
Ingredients: 10.0 ounce Warm Water; 1.0 teaspoon Salt; 2.0 tablespoon Butter; 2.0 tablespoon Dry Milk; 1.0 tablespoon Dough Enhancer Gluten; 2.0 tablespoon Sugar; 3.0 cup Bread Flour; 1.0 teaspoon Cinnamon; 1.5 teaspoon Dry Yeast For Regular Timed Loaf Or; 3.0 teaspoon Dry Yeast For Rapid Rise Loaf; 0.75 cup Raisins

Cinnamon Raisin Bread #12 — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

10.0 oz Warm Water
1.0 tsp Salt
2.0 tbsp Butter
2.0 tbsp Dry Milk

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Method (preview)

1
All ingredients at room temperature (70-80=F)
2
Water should be warm (100-110=F)

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