Cinnamon Rolls (bechtel)

Name: Cinnamon Rolls (bechtel)
Yield: 8.0
Ingredients: 1.5 cup Water; 0.5 cup Vegetable Oil And; 1.0 Egg; 3.0 tablespoon Active Dry Yeast; 3.0 cup Unbleached All Purpose Flour; 0.3333 cup Butter Softened; 1.5 tablespoon Ground Cinnamon; 0.5 cup Butter Softened; 0.5 cup Granulated Sugar; 0.5 cup Potatoes Mashed; 2.0 teaspoon Salt; 3.0 tablespoon Nonfat Dry Milk Powder; 2.5 To Bread Flour; 0.75 cup Brown Sugar Frosting; 10.0 Minutes

Cinnamon Rolls (bechtel) — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

1.5 cup Water
0.5 cup Vegetable Oil And
1.0 Egg
3.0 tbsp Active Dry Yeast

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
rolls or 27 standard rolls)
2
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