Cinnamon Rolls (bechtel)

Name: Cinnamon Rolls (bechtel)
Ingredients: 1.5 cup Water; 0.5 cup Granulated Sugar; 0.5 cup Vegetable Oil; 0.5 cup Potatoes Mashed Unseasoned; 2.0 teaspoon Salt; 3.0 tablespoon Active Dry Yeast; 3.0 tablespoon Nonfat Dry Milk Powder; 3.0 cup Unbleached All Purpose Flour; 0.3333 cup Butter Softened; 0.75 cup Brown Sugar; 1.5 tablespoon Ground Cinnamon; 0.5 cup Butter Softened; 2.0 tablespoon All Purpose Flour; 1.0 cup Confectioner S Sugar; 1.0 teaspoon Vanilla Extract

Cinnamon Rolls (bechtel) — a community recipe on Potlikkr.

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Ingredients

1.5 cup Water
0.5 cup Granulated Sugar
0.5 cup Vegetable Oil
0.5 cup Potatoes Mashed Unseasoned

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Method (preview)

1
1 1/2 c WATER (120-degrees)
2
1/2 c GRANULATED SUGAR

1/2 c VEGETABLE OIL

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