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Cinnamon Rolls With Raisins

Cinnamon Rolls With Raisins — a community recipe on Potlikkr.

Ingredients

• Filling:
• 3.0 tbsp Butter Or Margarine
• 0.3333 cup Sugar
• 2.0 tsp Ground Cinnamon

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Method (preview)

1. 1

   On a lightly floured surface, roll and spread the dough to a 12 inch by 15 inch rectangle. Brush with melted butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over the butter. Sprinkle with raisins.

2. 2

   Starting from a long side, roll up the dough tightly. Pinch the long edge of the dough into the roll. Slice into 9 rolls. Place in a greased 9 by 9-inch baking pan, cut side up. Cover and let rise until doubled, about 45 minutes.