Cinnamon Smear Scones

Name: Cinnamon Smear Scones
Yield: 1.0
Ingredients: Cinnamon Smear; 0.5 cup Butterscotch Chips; 0.3333 cup Brown Sugar; 3.0 tablespoon Butter; 1.0 tablespoon Cinnamon Topping; 1.0 Egg White; 0.3333 cup Sugar; 2.0 teaspoon Cinnamon Dough; 3.0 cup King Arthur Unbleached All Purpose Flour; 0.3333 cup Sugar; 1.0 tablespoon Baking Powder; 0.5 teaspoon Salt; 0.5 cup Butter; 1.0 Egg; 1.0 teaspoon Vanilla; 1.0 cup Evaporated Milk Or Half And Half

Cinnamon Smear Scones — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

Cinnamon Smear
0.5 cup Butterscotch Chips
0.3333 cup Brown Sugar
3.0 tbsp Butter

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Method (preview)

1
Preheat your oven to 425F. Lightly grease a baking sheet, or line it with parchment paper.
2
Cinnamon Smear: Place the butterscotch chips, brown sugar, 3 tablespoons butter and 1 tablespoon cinnamon in the work bowl of a food processor. Pulse until the mixture is rough and pasty looking (you can also do this in a blender). Set the mixture aside.

Topping: In a small bowl, whisk the egg white till it's lost its cohesion, but hasn't yet become frothy. In another b...

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