Cinnamon Soy Rolls

Name: Cinnamon Soy Rolls
Yield: 1 serving
Ingredients: 3 cup Unbleached White Flour; 1 cup Soy Flour; 2 tablespoon Wheat Gluten; 4 teaspoon Active Dry Yeast; 1 tablespoon Sugar; 1 teaspoon Salt; 4 ounce Firm Tofu; 1 1/2 cup Warm Water; 1/4 cup Brown Sugar; 1/2 cup Raisins Cinnamon Cooking Spray Or Oil Cinnamon Soy Frosting

Cinnamon Soy Rolls is a home-style recipe made with Unbleached White Flour, Soy Flour, Wheat Gluten, Active Dry Yeast, Sugar, and Salt. Serves 1.

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🍽 Serves 1

Ingredients

3 cup
1 cup
2 tbsp
4 tsp

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Method (preview)

1
In a large mixing bowl, stir together flours, gluten, yeast, sugar, and salt to distribute evenly.
2
In a small bowl, mash tofu with a fork and whisk together with water--a few small lumps are okay.

Make a well in the center of dry ingredients, pour in tofu mixture, and stir together quickly to mix.

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