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Cinnamon Spareribs

Cinnamon Spareribs is a home-style recipe made with Soy Sauce, Packed Brown Sugar, Ground Cinnamon, Ground, Fresh Pork Spareribs, and Cornstarch. Serves 4.

재료

• 0.5 cup Soy Sauce
• 2.0 tbsp Packed Brown Sugar
• 0.5 tsp Ground Cinnamon
• 0.25 tsp Ground

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Microwave 20 minutes. Rearrange and turn spareribs over. Cover. Microwave at medium (50%) until fork tender, 20-25 minutes. If using oven other than Sharp Carousel, rotate baking dish every 150 minutes during cooking.

2. 2

   Drain liquid; reserve. Microwave spareribs, uncovered, at medium (50%) 4 minutes. Skim fat from reserved meat juices. Mix cornstarch and water.