Citrus Bread Pudding
Citrus Bread Pudding — a community recipe on Potlikkr.
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Ingredients
- 1.75 cup Nonfat Milk
- 6.0 tbsp Egg Substitute Equivalent To
- 6.0 tbsp Sugar
- 2.0 tsp Vanilla
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
In large bowl whisk milk, egg substitute, sugar, vanilla, peels and cinnamon; s
- 2
tir in bread and prunes. Let stand at room temperature 45 minutes. Preheat oven
to 350 degrees F. Stir margarine into bread mixture; spoon into 8-inch square
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