Citrus Caramel Flan
Citrus Caramel Flan — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 0.5 cup Sugar
- 1.0 tbsp Fresh Lemon Juice
- 2.0 tbsp Cold Water Custard
- 2.0 cup Low Fat Milk
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Method (preview)
- 1
FOR CARAMEL: Divide orange peel among six 3/4-cup custard cups. Combine
- 2
sugar and lemon juice in heavy small saucepan. Stir over low heat until
sugar dissolves. Increase heat; boil without stirring until syrup turns
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