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Citrus Marinade And Salsa (For Chicken Or Fish)

Citrus Marinade And Salsa (For Chicken Or Fish) comes together with Lemon Juice Tb Dry Sherry and Garlic Salt Md Tomato Peeled Seeded. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/4 cup
• 2 tbsp
• 1/4 tsp

Method (preview)

1. 1

   For marinade, in a 1-cup measure combine lemon juice, sherry, oil, oregano, and garlic salt.

2. 2

   Set aside 2 tablespoons.

3. 3

   Pour remaining into a plastic bag in a bowl; add chicken or fish.

4. 4

   Close bag; chill 1 hour, turning once.

5. 5

   For salsa, combine the 2 tablespoons marinade, tomato, green onion, olives, parsley, and almonds. Cover; chill till serving time.

6. 6

   Drain chicken or fish, reserving marinade.

7. 7

   Grill till chicken is tender and fish is flaky, turning and brushing often with the marinade.

8. 8

   Serve with chilled salsa and avocado slices, if desired.