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Citrus-Mint Glazed Fruit Kabobs

Citrus-Mint Glazed Fruit Kabobs — a community recipe on Potlikkr.

Ingredients

• 0.3333 cup Orange Marmalade
• 2.0 tbsp Margarine
• 1.0 tbsp Lemon Juice
• 0.25 tsp Ginger

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Method (preview)

1. 1

   Combine glaze ingredients. Cook over med-low heat until butter melts. Thread fruit on skewers, place in shallow dish. Cover fruit with glaze, marinate for 3-4 hours. Serve chilled with any remaining glaze as dipping sauce.

2. 2

   To grill kabobs, brush with marinate, then grill over low-med coals until fruit is heated through. Serve with any remaining glaze as dipping sauce.