Cj's Favorite Lime Cheesecake
A home-style Cj's Favorite Lime Cheesecake made with Sugar About, Neufchatel Or Cream Cheese, Light Or Regular Sour Cream, Lime Juice, and All Purpose Flour. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 cup
- 16 oz
- 1 cup
- 1/4 cup
- 2 tbsp
- 1 cup
- 2 tsp
- 2 tsp
Method (preview)
- 1
Mix crumbs; 2 tbs. sugar; and butter.
- 2
Press over bottom and 1/2 inch up sides of a 9 inch cheesecake pan with removable rim.
- 3
Bake in a 350 degree oven until lightly browned, 10 minutes.
- 4
Beat cheese, sour cream, eggs, remaining sugar, peel, juice, and flour until smooth.
- 5
Pour into crust.
- 6
Bake in 350 degree oven until center jiggles only slightly when pan is gently shaken, 35 to 45 minutes.
- 7
Cool; spread with topping.
- 8
Cover and chill until cold, at least 4 hours or up to the next day. Top with lime slices and enjoy.
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