Clam & Potato Casserole
Clam & Potato Casserole — Potlikkr 커뮤니티 레시피.
재료
- 0.25 cup Flour
- 1.5 cup Clam Liquid Amp Milk Mixed
- 1.0 stick Butter Or Margarine
- 1.5 tsp Salt
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Directions: Drain juice from clams and save liquid. Chop clams. Melt
- 2
butter. Blend in flour and seasonings. Mix clam juice with milk to
make 1 1/2 cups. Add to flour blend slowly while cooking over low