Clam Chowder Manhattan Style
Clam Chowder Manhattan Style — a community recipe on Potlikkr.
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Ingredients
- 3.0 tbsp Butter
- 2.5 cup Chopped Celery
- 1.5 cup Chopped Carrots
- 3.0 clove Garlic Diced
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Place clams in soup kettle, cover with water, and steam open. Remove clams
- 2
from shells and mince fine; reserve. Strain clam liquid and reserve. Saute
pork and onions in butter until onions are clear. Add tomatoes and simmer 5
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