Clam Chowder- New England Home Style
Clam Chowder- New England Home Style is a home-style recipe made with Onion, Water, Salt, Milk, and Butter.
Ingredients
- 2.0 tbsp Onion
- 0.5 cup Water
- 0.5 tsp Salt
- 1.0 cup Milk
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Method (preview)
- 1
Cook bacon, drain on paper towels and reserve
- 2
drippings. Saute onion in reserved drippings until
tender. Set aside. Combine potato, water, salt, pepper
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