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Clams In Black Bean Sauce

Clams In Black Bean Sauce is a home-style recipe made with Chicken Broth, Black Bean Sauce, Szechwan Chili Sauce, and Vegetable Oil.

Ingredients

• 2/3 cup
• 2 tbsp
• 2 tsp
• 1 tbsp

Method (preview)

1. 1

   Place clams on steamer rack over water in saucepan.

2. 2

   Cover and bring to boil.