← 모든 레시피

Classic Coq au Vin

Classic Coq au Vin — Potlikkr 커뮤니티 레시피.

재료

• 0.75 cup All Purpose Flour
• 3.0 To Chickens Each Cut Into
• 4.0 tbsp Butter
• 4.0 tbsp Olive Oil

+ 재료 8개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Place flour in medium bowl. Working in batches, coat chicken with

2. 2

   flour; shake off excess. Melt 2 tablespoons butter with 2 tablespoons