Classic Sour Cream Cheesecake
Classic Sour Cream Cheesecake comes together with Shortbread Cookie Crumbs About Cookies, Cream Cheese Softened, Sweetened Condensed Milk, and Sour Cream. Keep it handy for the next time you cook it.
Ingredients
- 1 1/2 cup
- 24 oz
- 14 oz
- 8 oz
Method (preview)
- 1
Preheat oven to 350°F. Combine crumbs & margarine; press firmly on bottom of 9 ″ springform pan.
- 2
In lg mixer bowl, beat cheese until fluffy.
- 3
Gradually beat in sweetened condensed milk until smooth.
- 4
Beat in eggs then sour cream & vanilla.
- 5
Pour into prepared pan.
- 6
Bake 50-55 mins or until lightly browned around the edge (center will be slightly soft).
- 7
Cool.
- 8
Chill.
- 9
Garnish as desired.
- 10
Refrigerate leftovers.
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