Classic Whole Wheat Bread

Name: Classic Whole Wheat Bread
Yield: 1.0
Ingredients: 0.6667 cup Water; 1.0 tablespoon Margarine; 0.3333 teaspoon Salt; 0.6667 teaspoon Brown Sugar; 1.0 cup Whole Wheat Flour; 1.0 cup Bread Flour; 1.0 teaspoon Yeast Medium; 1.0 cup Water; 1.5 teaspoon Margarine; 0.5 teaspoon Salt; 1.0 teaspoon Brown Sugar; 1.5 cup Whole Wheat Flour; 1.5 cup Bread Flour; 1.5 teaspoon Yeast

Classic Whole Wheat Bread — a community recipe on Potlikkr.

🍽 Serves 1.0