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Cocktail Beer Ball

Cocktail Beer Ball — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Ground Chuck
• 1.0 cup Catsup
• 1.0 cup Beer
• 4.0 tbsp Worcestershire Sauce

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Form meat into balls the size of small walnuts. Brown well; pour off all grease and drain. Combine all other ingredients to make sauce and bring to a boil. Add meat balls to sauce, reduce heat and simmer two hours. Serve hot in chafing dish or serve as a main dish over rice.

2. 2

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