Cocktail Knishes

Name: Cocktail Knishes
Yield: 1.0
Ingredients: Potato; 1.5 cup Mashed Potatoes; 0.5 cup Onion Sauted; 2.0 tablespoon Bread Crumbs; 2.0 tablespoon Butter; 1.0 Whole Egg; 0.25 teaspoon Salt; 0.125 teaspoon Ground Black Pepper Kasha Or Bulgar; 0.5 cup Onion And Sauted; 0.5 cup Bulgur Or Medium Grain Kasha; 0.5 cup Boiling Water; 0.25 teaspoon Salt; 0.125 teaspoon Ground Black Pepper; 1.0 Whole Egg Dough; 3.0 cup All Purpose Flour Kneading; 1.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 cup Water; 1.0 Whole Egg; 1.0 tablespoon Vegetable Oil; 1.0 Prepare The Potato By Combining The Mashed Potatoes

Cocktail Knishes — a community recipe on Potlikkr.

🍽 Serves 1.0

🥤

Ingredients

Potato
1.5 cup Mashed Potatoes
0.5 cup Onion Sauted
2.0 tbsp Bread Crumbs

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Method (preview)

1
the uncooked kasha or bulgar, boiling water or broth, salt and pepper
2
in a medium saucepan. Cover the pan and cook for 10-15 minutes or until

the liquid is absorbed. Stir in the egg. Set aside.

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