Cocoa Bars

Name: Cocoa Bars
Yield: 24.0
Ingredients: 6.0 tablespoon Butter Or Margarine Softened; 0.75 cup C And H Powdered Sugar; 1.0 cup All Purpose Flour; 1.0 tablespoon Milk Topping; 2.0 Eggs; 1.0 cup C And H Granulated Sugar; 0.5 cup Cocoa; 2.0 tablespoon Flour; 0.5 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 T Vanilla; 0.25 teaspoon Almond Extract; 1.0 cup Chopped Almonds Or Pecans

Cocoa Bars is a home-style recipe made with Butter Or Margarine Softened, C And H Powdered Sugar, All Purpose Flour, Milk Topping, Eggs, and C And H Granulated Sugar. Serves 24.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Pour 24.0

Ingrédients

6.0 tbsp Butter Or Margarine Softened
0.75 cup C And H Powdered Sugar
1.0 cup All Purpose Flour
1.0 tbsp Milk Topping

+ 9 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
CRUST: Cream together butter and powdered sugar. Blend in 1 cup flour and
2
milk. Spread evenly in bottom of ungreased 9-inch square pan. Bake in

350 degree oven 10 to 12 minutes.

Inscrivez-vous gratuitement pour les 11 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter