Cocoa Cheesecake
Cocoa Cheesecake is a home-style recipe made with Cream Cheese Softened, Plus Sugar Di, Vanilla Extract Divided, and Dairy Sour Cream.
재료
- 16 oz
- 3/4 cup
- 2 tsp
- 8 oz
조리법 (미리보기)
- 1
Heat oven to 375 degrees Fahrenheit.
- 2
Add eggs; blend well.
Pour batter into prepared Graham Crust. Bake 20 minutes.