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Cocoa Fudge Frosting

Cocoa Fudge Frosting is a desserts recipe made with Butter Or Margarine, Powdered Sugar, and Milk. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2 cup
• 3 2/3 cup
• 1/3 cup

Method (preview)

1. 1

   In small saucepan over low heat, melt butter.

2. 2

   Add cocoa; stir constantly just until mixture begins to boil.

3. 3

   Remove from heat; pour into small mixer bowl.

4. 4

   Add powdered sugar alternately with milk, beating to spreading consistency. Blend in vanilla. Spread frosting while warm. About 2-1/4 cups frosting.

5. 5

   Peppermint: Add 1 tablespoon finely crushed peppermint candy to frosting mixture.