Cocoa Macaroons

Name: Cocoa Macaroons
Yield: 1.0
Ingredients: 4.0 Egg Whites; 0.6667 cup Sugar; 2.0 tablespoon Flour; 2.0 tablespoon Unsweetened Cocoa; 0.25 teaspoon Salt; 0.5 teaspoon Vanilla; 4.0 cup Coconut

Cocoa Macaroons — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 Egg Whites
0.6667 cup Sugar
2.0 tbsp Flour
2.0 tbsp Unsweetened Cocoa

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Method (preview)

1
Heat oven to 325 F. Grease and lightly flour cookie sheets. In medium bowl, beat
2
egg whites until frothy.

Add sugar, flour, cocoa, salt and vanilla; blend well.

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