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Coconut Cream Eggs

Coconut Cream Eggs is a home-style recipe made with Butter Melted, Vanilla Extract, Salt, and Hershey S Semi Sweet Chocolate Chips.

재료

• 6 tbsp
• 2 tsp
• 1/2 tsp
• 2 cup

조리법 (미리보기)

1. 1

   1. In large bowl, stir together butter, corn syrup, vanilla and salt. Gradually add powdered sugar and coconut, beating until blended.

2. 2

   Sprinkle about 1 tablespoon additional powdered sugar on flat surface.