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Coconut Creme Brulee

Coconut Creme Brulee is a home-style recipe made with Coconut Milk, Granulated Sugar, Salt, Egg Yolks, Fresh Water Chestnuts Peeled Chopped And Drained, and Vanilla Extract.

Zutaten

• 3 1/2 cup
• 7 tbsp
• 1/4 tsp
• 8

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Zubereitung (Vorschau)

1. 1

   Pour the coconut milk into a saucepan placed over simmering water or into the top of a double boiler.

2. 2

   Stir in the granulated sugar and the salt.