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Coconut Macaroon Pie

Coconut Macaroon Pie is a home-style recipe made with Sugar, Eggs, Dash Of Salt, Soft Butter, Flour, and Milk.

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Coconut Macaroon Pie

Ingredienti

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Preparazione (anteprima)

  1. 1

    Beat sugar, eggs and salt until lemon colored. Add butter. Blend

  2. 2

    in flour and milk. Fold in coconut.

Pour into 9-inch unbaked pie shell. Bake at 325F for 1 hour.

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