Coconut Macaroons
Coconut Macaroons — a community recipe on Potlikkr.
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Ingredients
- 14.0 oz Sweetened Shredded Coconut
- 14.0 oz Sweetened Condensed Milk
- 1.0 tsp Pure Vanilla Extract
- 2.0 Extra Large Egg Whites At Room Temperature
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Method (preview)
- 1
Preheat the oven to 325 degrees F. Combine the coconut, condensed
- 2
milk, and vanilla in a large bowl. Whip the egg whites and salt on
high speed in the bowl of an electric mixer fitted with the whisk
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