Coconut Oatmeal Cake

Name: Coconut Oatmeal Cake
Yield: 8.0
Ingredients: 1.0 cup Rolled Oats; 1.25 cup Water Boiling; 1.5 cup Flour; 1.0 teaspoon Baking Soda; 1.0 teaspoon Cinnamon; 0.25 teaspoon Nutmeg; 0.5 teaspoon Salt; 4.0 ounce Butter; 0.5 cup Sugar; 1.0 cup Brown Sugar; 2.0 Eggs; 1.0 teaspoon Vanilla; 5.0 ounce Butter; 0.6667 cup Brown Sugar; 0.25 cup Cream; 0.6667 cup Pecans; 1.0 cup Coconut Shredded

Coconut Oatmeal Cake — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

1.0 cup Rolled Oats
1.25 cup Water Boiling
1.5 cup Flour
1.0 tsp Baking Soda

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Method (preview)

1
Preheat oven to 350F. Prepare one 9" cake pan as usual.
2
Place oats in a bowl. Add boiling water and let stand 20 minutes.

Cream butter, sugar, then eggs and vanilla. Add rolled oats. Add

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