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Coconut-Pecan Frosting

Coconut-Pecan Frosting is a home-style recipe made with Evaporated Milk, Sugar, and Butter Or Margarine.

Ingredients

• 1.0 can Evaporated Milk
• 0.6667 cup Sugar
• 0.25 cup Butter Or Margarine

Method (preview)

1. 1

   In a medium saucepan lightly beat 1 egg. Stir in evaporated milk, sugar,

2. 2

   and butter or margarine. Cook and stir over medium heat about 12 minutes