Coconut-Pineapple Wheat Bread

Name: Coconut-Pineapple Wheat Bread
Yield: 12.0
Ingredients: 1.0 package Yeast; 3.0 cup Whole Wheat Flour; 0.5 teaspoon Salt; 1.0 tablespoon Brown Sugar; 1.0 teaspoon Vanilla; 1.0 tablespoon Oil; 0.5 cup Crushed Pineapple Juice Drained; 3.0 tablespoon Pineapple Juice; 0.75 cup Plus Tbs Water; 0.5 cup Shredded Coconut The Start Of Second Mix; Instructions

Coconut-Pineapple Wheat Bread — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

1.0 pkg Yeast
3.0 cup Whole Wheat Flour
0.5 tsp Salt
1.0 tbsp Brown Sugar

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Method (preview)

1
Put all the ingredients into pan in the order listed, select "WHOLE
2
WHEAT" and push "start."

Serving Size: 12

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