Coconut, raspberry and lemon meringue trifle
Coconut, raspberry and lemon meringue trifle — una receta comunitaria en Potlikkr.
Ingredientes
- 0.5 tsp Salt
- 1.0 tsp Baking Powder
- 3.0 tbsp Cornflour
- 13.0 tbsp Icing Sugar
Preparación (vista previa)
- 1
Equipment and preparation: you will need a piping bag, a cook’s mini-blowtorch and an electric whisk.
- 2
For the raspberry and coconut lady fingers, preheat the oven to 190C/170(fan)/Gas 5.
In a large bowl, whisk the egg yolks with half of the sugar until light and fluffy.
¿Lo cocinas esta noche? 👨🍳
Los miembros gratis reciben la receta completa, compatibilidad de despensa, planes de comidas y herramientas de precios.