Cod-Potato Casserole
Cod-Potato Casserole is a home-style recipe made with Chopped Onion, Olive Oil, Tomato Puree, Chicken Broth, and Pepper.
재료
- 1.0 Chopped Onion
- 2.0 Olive Oil
- 1.0 can Tomato Puree
- 1.0 Chicken Broth
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조리법 (미리보기)
- 1
Soak cod in water overnight, change water 3 or 4 times.
- 2
Rinse. In saucepan, cover cod with cold water, bring to boil.
Reduce heat, simmer, covered 20 minutes or until fish flakes.