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Coffee Liqueur Chocolate Mousse

Coffee Liqueur Chocolate Mousse is a home-style recipe made with Sugar, Semi Sweet Chocolate Chips, Cream, and Whipped Cream Beaten.

Ingrédients

• 0.25 cup Sugar
• 4.0 oz Semi Sweet Chocolate Chips
• 3.0 tbsp Cream
• 1.0 cup Whipped Cream Beaten

Méthode (aperçu)

1. 1

   In saucepan over very low heat, mix coffee liqueur and sugar;

2. 2

   stirring until dissolved. Remove from heat. In top of double boiler,