Coffee Sabayon
Coffee Sabayon is a home-style recipe made with Instant Espresso Or Coffee, Dissolved In Boiling, Egg Yolks, Sugar, and Rum. Serves 4.
🍽 Pour 4.0
Ingrédients
- 4.0 tsp Instant Espresso Or Coffee
- Dissolved In Boiling
- 4.0 Egg Yolks
- 0.5 cup Sugar
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Méthode (aperçu)
- 1
Steep instant espresso in boiling water and cool to room temperature. Mix
- 2
with 4 egg yolks, and sugar and set in the top of a double boiler. Beat
with an electric beater until mixture is thick and fluffy. Beating
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